When Life Hands You Lemons
TLC
welcomes back guest-blogger and friend-at-large, Robin Starr
When Life Hands You Lemons . . .
by Robin Starr
If you’re one of the currently 204 Friends Harley has on Facebook (the woman picks up friends like I pick up crumbs), you might’ve seen a recent reference to lemons. It was a private joke, but due to the confusing and ever-changing intricacies of Facebook, Harley answered for the entire world to see. Now, here I am, in the flesh (of the lemon, as it were) to satisfy your wild curiosity.
This winter I visited Sunny California, to escape the miserable New York winter, and saw my buddy Harley’s new home. I expected magnificence, and was not disappointed -- I was floored by her back yard. Fruit trees. Tons of them. Lemons. Limes. Pommelos (those crazy grapefruity thingies). Kumquats. More lemons. On the trees. On the ground. In the pool, on floats, sipping frosty drinks with umbrellas in them. For a New Yorker lucky to get her impatiens to grow in the summer, this was a source of amazement. But upon closer inspection, I saw that some lemons were mutated. Teenage Mutant Ninja Lemons. Thus began our “lemon joke.”
The first question: how to differentiate lemon trees from lime trees, since they look the same. I delved into the World Wide Web and got more than I asked for, always the case when I start Googling. In a nutshell (or lemon rind): If you tear a leaf off a lime, snap it in half and smell it, it will strongly smell like lime. Do it to a lemon and the scent is much milder. Same thing at the juncture where you snap a stem off the tree, if you get your jollies by putting your nose next to bark. There are a zillion varieties of lemons and limes; what’s in supermarkets is the tip of the iceberg (lettuce?), generally Lisbon or Eureka lemons. Eureka! Limes are picked green so they remain that color; if left to grow they turn larger and yellower, which could confuse you if you don’t smell that leaf. See? Grocery store limes are generally Tahitian or Persian. Sounds so exotic for something you stick in your Mojito. You can also graft two citrus fruits onto the same tree. The pomelo is an ancestor of the grapefruit. And on and on it went.
At this point lemons were everywhere. Store displays. Magazine ads. Lemon Chicken Chinese takeout. The produce drawers of a friend’s refrigerator (I was looking for chocolate). I went to Florida (anything to escape winter): more lemons. Even one large plastic one in a jar inside a model home I was touring. ($50,000 to have a professional decorator spice up this model and they bought plastic fruit.) I was obsessed with its ugliness. My husband thought I’d lost my marbles.
The high point was Key Lime Pie, one of the best recipes ever created for mankind. Incidentally, Key Limes are not green; they are yellowish, which is the test of a real Key Lime Pie. If it’s a pale yellow, it’s the real deal. Places that want to impress you will color it green. Your mouth buds will not be fooled, if you are experienced, as I am, after extensive pie research in Key West.
So now we’re left with the question, what can our dear Harley do with all those lemons? She can exfoliate. Lighten her hair. Become a chef. Shove them down the garbage disposal to sharpen the blades. Redden her lips like the ladies of Louis XIV’s court. Fight a cold. Cure scurvy. And as they say, if life gives you lemons . . .
I have no time to comment. I'm busy exfoliating.
Posted by: Harley | March 28, 2009 at 01:08 AM
Robin, thank you for clearing up the mystery of the mutant citrus objects in Harley’s backyard these objects have puzzled me.
Posted by: Nancie aka Gun Tart | March 28, 2009 at 07:50 AM
Back in the day, the cocktail of choice was scotch and soda with a lemon twist. When I first heard of it, my reaction was unprintable. Then I tried it. The tiny hint of citrus adds a whole new taste to the drink.
Since I quit smoking (or I should say since I started trying to stop smoking), the craving for citrus of any kind is something new and different. I'll eat three oranges in a row, grapefruit gets eaten like an apple, and tangerines are taken hostage the moment they come into the kitchen. It helps, and the garbage disposal smells really fine....:) But Robin made me remember the sheer burst of Key LImes, and I'm thinking it might be an idea to stock some of those....
Posted by: William Simon | March 28, 2009 at 08:16 AM
Thanks for clearing up that Facebook thing, Robin, and for such a great lesson on lemons.
William - I would have been objecting to the water back in the day, not the garnish.
Posted by: Kathy Sweeney | March 28, 2009 at 08:31 AM
ooh. Hubby and I were in Florida at least 12 years ago and happened upon a little shack at the edge of the Everglades and had absolutely to-die-for key lime milkshakes.
I now want to get in the car and drive 1,200 miles or so and see if it's still there.
Posted by: Laura (in PA) | March 28, 2009 at 09:02 AM
So Harley has a bunch of lemons, and she exfoliating has fast as she can. I suppose she also bleaching, lighting, squeezing juice into the dishwasher, and generally, is having a good time with lemons. Okay, now I have a picture of Harley surrounded by lemons, actually sitting on top of a gaint pile of lemons, gingerly of course, wouldn't want her to be slipping and sliding down the pile of lemons. Anyway, she's carefully sitting on the huge pile of lemons, the California breeze is gently lifting a few strands of hair, I believe the Santa Ana's can do that. And as she turns toward the camera (oh, I forgot, she wearing one of those cute little t-shirts with a save the earth slogan on it), so as she turns to the camera she raises a lemon to her lips (the camera guy notices how nicely she's exfoliated and asked her out btw) and she says "Lemons--nature's answer to life" (don't ask me about the slogan, I'm just the messenger), action over. Think we can sell it? I'm sure some big studio would want to make a lemon commercial, they make commercials for everything else, and I do mean everything, so why not Harley's lemons (even if they are mutated, makes them more appealing)? Or donation, she can donate the lemons to a really needy organization...well that one will take some more thought.
Posted by: Dot in Illinois | March 28, 2009 at 09:21 AM
Last week when I was hacking and coughing with flu, I made endless cups of lemon/ginger tea with honey. And some bourbon hot toddies with honey and lemon, to tell the truth. Lemon helps to break up the chest congestion, and there's that Vitamin C that helps, too.
I wonder if that's why ex-smokers crave citrus, come to think of it. William, my husband can plow through the citrus groceries, too. He quit smoking about 18-19 years ago.
Cute blog, Robin.
Posted by: Karen in Ohio | March 28, 2009 at 09:36 AM
Lemon Nail Soak
Soak your fingernails - and toenails - in lemon juice for 10 minutes. Brush nails with a nailbrush using a mixture of equal parts of white vinegar and warm water. Rinse with warm water. Fingernails will stay strong and will be brilliantly shiny.
OR
Lemon & Dairy Facial
1 T lemon juice
1 T cottage cheese
Combine ingredients. Apply to face. After 20 minutes, rinse with tepid water.
OR
Lemon Dandruff Treatment
3 T fresh lemon juice
½ c olive oil
Combine. Rub gently on scalp. After 15 minutes rinse. Shampoo and condition as usual.
So Harley will have a nice nails, good skin, and no dandruff.
Here's an idea...we'll have a TLC Spa retreat at Harley's house and use up all those lemons!
Posted by: ArkansasCyndi | March 28, 2009 at 10:11 AM
Lemon Drops.
Posted by: Alexandra Sokoloff | March 28, 2009 at 10:12 AM
Check out these incredible lemon pictures!
http://wuching.blogspot.com/2006/03/1001-things-to-do-with-lemons.html
Posted by: ArkansasCyndi | March 28, 2009 at 10:14 AM
Fresh-squeezed lemonade, yum.
Cyndi, those are pretty amazing constructions. Can you imagine trying to do that with spherical objects?
Posted by: Karen in Ohio | March 28, 2009 at 10:54 AM
Karen - those pictures were just incredible and no, I cannot image doing them! Reminds me of the floats made with flowers, except think how long these would last!
Now, let's start planning that spa retreat at Harley's house.
Posted by: ArkansasCyndi | March 28, 2009 at 10:57 AM
I'm in. I need another reason to go to California, anyway. ;-)
Posted by: Karen in Ohio | March 28, 2009 at 11:01 AM
I had no idea lemons could evoke such passion! Is there an international Lemon Lovers club?
There was some lemon shampoo, back when I was an adolescent, that was absolutely magnificent! DOes anyone remember this? Mid-seventies, maybe?
Posted by: Harley | March 28, 2009 at 11:20 AM
I remember that lemon shampoo, Harley. My little sister, who is blonde, used it. Dark hair and lemons don't mix, sadly.
Does anyone remember the lemon cologne from the 60's and 70's, Jean Nate? It was refreshing in the summer, especially if you kept it in the fridge.
Posted by: Karen in Ohio | March 28, 2009 at 11:49 AM
Yes, Karen, yes! I remember.
Let's have a collective 60's Citrus Flashback.
Posted by: Harley | March 28, 2009 at 12:01 PM
Karen - I remember Jean Nate! Never kept it in the fridge however.
Posted by: ArkansasCyndi | March 28, 2009 at 12:09 PM
I think the shampoo might have been called Lemon Up---it had a lemon shaped cap on it. My sisters and I used it. And the Jean Nate as well.
Back in the 70's my grandparents moved to Florida. Their backyard was full of fruit trees and we Michiganders found it amazing! Getting up in the morning and picking an orange or grapefruit for breakfast? Grabbing a lemon for a recipe or to make lemonaide? Unheard of!
As I have gotten older (somewhat) I find that my interest in chocolate has been taken over by a yearning for lemon. Lemon cake, lemon bars, etc. Not sure why!
Posted by: Lynn Parker | March 28, 2009 at 12:19 PM
Yes, I Lemon Up! I think that's it!
Posted by: Harley | March 28, 2009 at 01:03 PM
While you're picking up the mutants, look for the ones that look like Nixon, Mother Theresa, Jabba the Hut, Jay Leno,etc. and get rich selling them on ebay!
Donate them to a food bank.
Make Lemoncello. It may not taste that good on it's own but can be used in place of sweet&sour mix.
Posted by: Rita Scott | March 28, 2009 at 01:10 PM
Karen, Jean Nate and my chemistry are not miscible. It smells like fresh Play-doh on me.
Mmmmmm, lemon curd. Lemon tarts. Lemon Meringue Pie.
Harley, are any of your trees Meyer lemons? Gold mine there.
Posted by: hollygee | March 28, 2009 at 01:11 PM
Ship them to Nancie to use for skeet shooting!
William, you reminded me of when I was pregnant with my daughter. I ate 3 big bags of grapefruit every week &made 3 or 4 lemon merengie pies every week. now they really upset my stomach.
Posted by: Rita Scott | March 28, 2009 at 01:16 PM
Groan, limoncello! I love that stuff, Rita! Here's a recipe for you, Harley. You can make it and give it as Christmas gifts, since you have such a supply of lemons (or someone else can, if you don't want to mess with it):
http://www.divinacucina.com/code/newsletter7.html
Limoncello recipe on the left side of the page. Also check out her Yellow Pepper Soup; that is to die for. Judy was our guide for a day when I went to Florence in 2001, and we went to Cibreo; their food is incredible. Judy is awesome, and her recipes are very good. You have to watch though, sometimes she leaves things out.
Posted by: Karen in Ohio | March 28, 2009 at 01:18 PM
Good God, I had no idea this would evoke such lemon emotion. Harley just informed me that she posted this today. Unfortunately, she neglected to post the mutant lemon photo. I'm glad you're all amused. And, BTW, my 78 year old MIL still wears Jean Nate.....
Posted by: Robin | March 28, 2009 at 01:36 PM
Should I risk it? Posting the photos? I'm so inept at this, this entire blog may disappear.
On the other hand, no guts, no glory.
Posted by: Harley | March 28, 2009 at 01:40 PM
See how quickly you fixed it without messing it up? Where's the picture of US??????
Posted by: Robin | March 28, 2009 at 01:46 PM
And what about that cologne we all wore in the 70's (or maybe it was just at my junior high?) "Love's Fresh Lemon" or something like that. An entire class of 8th grade girls wearing lemon-scented cologne, hair washed in Herbal essence and strawberry lipsmacker on our lips. It probably smelled like a roomful of umbrella drinks.
I moved up to Jean Nate in high school and thought I was really sophisticated.
I love lemons.
Posted by: Judy Larsen | March 28, 2009 at 02:05 PM
When I went to school in Scotland, lo, these many years ago, we drank a heavenly bottled, lemon-flavored soda that I've never been able to find since. Lemonade with effervensce. Delish.
Key lime milkshake, though. Road trip!
Thanks for being our guest, Robin!
Posted by: nancy martin | March 28, 2009 at 02:22 PM
I am so glad to know that the pictures were added later. I didn't remember seeing them this morning and thought I was losing my mind!
Posted by: ArkansasCyndi | March 28, 2009 at 02:27 PM
Judy - Jean Nate = Sophistication BRAWAHAHAHA
Posted by: ArkansasCyndi | March 28, 2009 at 02:28 PM
ArkansasCyndi, you may still be losing your mind. But let's keep a positive attitude.
Posted by: Harley | March 28, 2009 at 03:01 PM
Nancy - School in Scotland? Couldn't have been St. Margaret's in Edinburgh could it? The drink couldn't have been Irnbru could it? I don't know if it's lemon-y, but kids love it. They don't even export that to England, though, I think. I'm pretty sure the secret is closely guarded ...
Posted by: Anna C. | March 28, 2009 at 03:26 PM
OK, I could not stand it, I had to research Jean Nate, Love's products and Lemon Up.
Jean Nate can still be found on www.revlon.com and www.drugstore.com
LemonUp can be ordered from www.vermontcountrystore.com (a very fun trip down memory lane---worth a look if you haven't perused its pages!) It no longer had the lemon shaped cap which is a bit of a disappointment to me. LOL!
Love's Lemon Fresh is discontinued! Similar products are avaialble on e-bay which seems pretty questionable as to authenticity not to mention freshness!
I did find the Love's Baby Soft, which I loved (smelled a lot like baby powder) on www.fragrencenet.com
Place your orders and bring them to Harley's. If California is the "land of fruit and nuts" we can each contribute something!
Posted by: Lynn Parker | March 28, 2009 at 03:40 PM
Hey William - there is a twitter account under William Simon. I thought that was you. Not?
http://twitter.com/wmsimon
Posted by: ArkansasCyndi | March 28, 2009 at 03:58 PM
ah ha, Vermont country store is now carrying sex toys! Tho I'm sure me, Margie has already placed her order!
Posted by: Rita Scott | March 28, 2009 at 04:26 PM
Without that lemon ball top, I can't imagine that the shampoo could retain its certain je ne sais quoi.
Still, this is a marvelous group, willing to research anything under the (lemon-shaped) sun.
Posted by: Harley | March 28, 2009 at 05:44 PM
While I was shopping for fresh mozarella (making venison lasagna for dinner) I remembered the best lemon comestible of all--lemon curd! It's so delicious on biscuits or scones or crepes. Or ice cream!
I'm salivating now. Why didn't I think to get LEMONS when I was at the store?
Posted by: Karen in Ohio | March 28, 2009 at 06:13 PM
Okay, I found a recipe that includes directions to make lime curd, too.
http://www.finecooking.com/recipes/lemon_curd.aspx
Please don't be freaked by the name "curd". It's a sauce made with eggs, similar to Hollandaise, except sweet rather than savory. Omigosh, is it good.
Posted by: Karen in Ohio | March 28, 2009 at 06:19 PM
Hi. It's Me, Margie.
Very funny, Rita, when you know those are the losers of the vibrator family. You can find something better than that in the razor aisle at the grocery these days.
One of my Aunts still wears Jean Nate and it comes in a spray bottle she keeps in a little fridge in her bedroom. I don't get that part.
I like the taste and smell of lemons but get real *I* don't want to be the one that tastes and smells like a lemon. Text the Fail Whale.
Posted by: Me, Margie | March 28, 2009 at 06:43 PM
me, Margie! We were doing a search for you on facebook but didn't come up with anything. Are you using an alias on there? lol
Posted by: Rita Scott | March 28, 2009 at 08:18 PM
Nancy, did you say Key Lime Milkshake--YUM! I guess I'll have to suffer through my Yoplait Light Key Lime Yogurt...somehow doesn't sound so appetizing right about now!
Posted by: Robin | March 28, 2009 at 11:50 PM
And Robin, are those real true Key Limes or is Yoplait adding green food coloring? (as if you could be fooled.)
Posted by: Harley | March 29, 2009 at 12:40 AM
Oh, I am quite sure they have coloring in them...a very suspicious green color--it should be shamrock yogurt!
Posted by: Robin | March 29, 2009 at 08:41 AM
Following up on the Lemon Shampoo - just got my Vermont Store catalog and there it is on the back cover - and I THINK the top is still a lemon shape.
Guess what they also have? "Gee Your Hair Smells Terrific"! So we have to wonder - did they commission someone to re-make this stuff, or did someone find a pallet of it leftover from the '70s?
Posted by: Kathy Sweeney | March 29, 2009 at 10:30 AM
I used to use "Gee, Your Hair Smells Terrific." One day, a guy actually said that to me (not trying to be funny!) and laughed when I told him the name of the shampoo.
Posted by: Avis | March 29, 2009 at 01:58 PM
Oh, I forgot about that one! Online the LemonUp bottle did not have the lemon cap. It is does actually have one I am going to order it! Maybe I'll get some Evening In Paris cologne too...........ah, memory lane..........
Posted by: Lynn Parker | March 29, 2009 at 02:11 PM
Cute blog.
When life hands you lemons...pick about 8 tons of them and carry it to the extremes. Yes, lemons are a welcom sight at food banks across the county.
Found your blog in a google search. I'm the Lemon Lady out in California. Saving the world one little lemon at a time. :)
Happy Harvesting.
www.thelemonlady.blogspot.com, [email protected]
Posted by: Anna Chan, The Lemon Lady | February 20, 2010 at 07:24 PM
Thank you for such a useful information !! I liked your blog.. had no idea this would evoke such lemon emotion. But this is really very useful article for me..
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